High on the Hog: How African American Cuisine Transformed America

Name: High on the Hog: How African American Cuisine Transformed America
Genre: Documentary
Released: 2021-05-26
Rating: 6.7

6.7(6 votes)

2021

2 Seasons • 8 Episodes

Documentary

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Status: Returning Series

First Air Date: 5/26/2021

Seasons

Season 1

4 episodes

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Episodes

Episode 1

Episode 2

Episode 3

Episode 4

Season 2

4 episodes

Chef and writer Stephen Satterfield breaks bread with cooks and scholars while exploring Black cuisine's history and flavorful contributions to America.